It’s well worth making this classic Sri Lankan Christmas Cake recipe in advance so it’s got plenty of time to absorb all of the flavours from the mixed fruit and brandy. And if you’re trying to be good this Christmas, you’ll be glad to know that a slice of this mouth-watering fruit cake works out […]
Served warm or chilled, this Caramel Pudding classic is both a comforting and elegant dessert. Ingredients for this Caramel Pudding 1 390g Tin of Condensed Milk 1.5 Tins of water 8 Eggs lightly beaten 1 Teaspoon of Vanilla 200g of Sugar for Caramel 50ml of Water for Caramel Method Heat the sugar with 50 ml […]
TThe Perfect Easy Lemon Chicken doesn’t require many ingredients yet it still produces amazingly flavorful end results, and it’s all thanks to that bright lemon and creamy butter. With this recipe, you get perfectly tender, golden brown pan-seared chicken breasts that are coated in that quick lemon pan sauce. Ingredients for this Lemon Chicken Chicken […]
Most cutting tasks in the kitchen are achievable with a good chef’s knife. That said, a blade that’s designed specifically for a purpose can bring more ease and precision to the cut. The right knives will encourage you to prep food with confidence and creativity: you’ll be free of worries about how best to approach […]